This delicious apple crisp is easy to make, is a generous portion, and is so satisfying.
Prep Time14 minutesmins
Cook Time25 minutesmins
Total Time39 minutesmins
Course: Dessert
Cuisine: Dessert
Keyword: Weight Watchers
Servings: 4
Calories: 197kcal
Author: www.theholymess.com
Ingredients
5applesmedium-sized. Any apples will work, but firm baking apples work best such s Fuji, Granny Smith, or Honeycrisp.
2.5ozLower Sugar Quaker's Instant Oatmeal (2 packets, each packet is about 1 oz)Cinnamon or Maple Brown Sugar, or another low calorie oatmeal packet. We give directions below to make your own at home.
8ozDiet lemon lime sodasuch as Diet Sprite or Diet &-Up
1tspbrown sugaror sweetener
5spraysI Can’t Believe It’s Not Butteror butter-flavored cooking spray
Instructions
Preheat oven to 350 degrees and spray an 8x8 or 9x9 baking pan with cooking spray.
Peel apples if desired. Cut apples into chunks or slices.
Place apples in a lightly greased 8x8 or 9x9 baking pan.
Sprinkle both oatmeal packets evenly over apples, covering all areas.
Pour diet soda over apples and dry oatmeal.
Sprinkle brown sugar or sweetener over the oatmeal.
Spray oatmeal with I Can’t Believe It’s Not Butter or cooking spray.
Bake in 350 degree oven for 20-25 minutes. The crisp will bubble and oatmeal will have a toasted look. If desired, place under the broiler for 1-2 minutes to further brown the top of the crisp. (Watch carefully so it doesn't burn.)
Divide into 4 servings and spoon into serving bowls. Optional: Top with Reddi Whip, Cool Whip, or light vanilla ice cream. (Additional points or calories.)