Bacon wrapped asparagus
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Bacon Wrapped Asparagus

Prep Time10 mins
Cook Time25 mins
Total Time35 mins
Servings: 6
Calories: 199kcal


  • 1 lb of fresh asparagus
  • 12 strips of bacon uncooked
  • pepper


  • Preheat the oven to 400 degrees and line a large baking sheet with foil or parchment paper.
  • Trim the ends of the asparagus and gently wrap each spear in 1 piece of bacon and place on baking sheet.
  • Repeat with all the asparagus spears and season with pepper.
  • Bake 20-25 minutes.
  • Place the bacon wrapped asparagus under the broiler a few minutes to crisp up the bacon.
  • Serve with fresh tomato slices.


Bacon-wrapped asparagus is 1 MyWW point per slice for Green, Blue, and Purple plans.


Calories: 199kcal | Carbohydrates: 3g | Protein: 7g | Fat: 18g | Saturated Fat: 6g | Cholesterol: 29mg | Sodium: 293mg | Potassium: 240mg | Fiber: 2g | Sugar: 1g | Vitamin A: 588IU | Vitamin C: 4mg | Calcium: 20mg | Iron: 2mg