No self-rising flour on hand or at the store? No problem. You can make your own with these easy ingredients you probably have on hand.
Servings: 4
Calories: 114kcal
Author: www.theholymess.com
Ingredients
1cupflourAll-purpose or pastry flour work best, but other flours can be used.
1.5tspbaking powder
.5 tspsalt
Instructions
Combine all ingredients in a bowl and whisk until well combined.
Notes
Recipe yield - 1 cup self-rising flour. Nutritional information is for 1/4 cup flour.Flour is 3 points per 1/4 cup serving for MyWW Green, Blue, and Purple plans.