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Baked Hard Boiled Eggs
Servings:
4
Calories:
63
kcal
Author:
www.theholymess.com
Ingredients
4
Eggs
Instructions
Preheat oven to 350 degrees.
Gently place the eggs into a muffin tin with one egg in each muffin well.
Bake the eggs in the oven for 30 minutes.
When the eggs are almost ready, prepare an ice water bath.
Using silicone tongs, transfer the eggs from the muffin tin to the ice water bath.
Allow the eggs to cool in the water for 10 minutes before peeling or storing.
Notes
MyWW Purple 0 points, MyWW Blue 0 points, MyWW Green 2 points per egg.
Nutrition
Calories:
63
kcal
|
Carbohydrates:
1
g
|
Protein:
6
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Cholesterol:
164
mg
|
Sodium:
62
mg
|
Potassium:
61
mg
|
Sugar:
1
g
|
Vitamin A:
238
IU
|
Calcium:
25
mg
|
Iron:
1
mg