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Weight Watchers meatball recipe
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4.75 from 4 votes

Weight Watchers Buffalo Turkey Meatballs

Prep Time15 mins
Cook Time20 mins
Total Time35 mins
Course: Dinner
Servings: 8
Calories: 83kcal
Author: www.theholymess.com

Ingredients

  • 1 lb. ground turkey breast Use 99% fat free turkey breast
  • 1 Egg Beaten
  • 1 tablespoon Almond Flour
  • 1 tablespoon Miracle Whip Light
  • 5 Green Onion chopped
  • 1 teaspoon Onion Powder
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Pepper
  • 1 teaspoon Sea Salt
  • 1 teaspoon Cilantro
  • 1 1/4 cup Buffalo Wing Sauce
  • 1/2 cup Fat Free Ranch for dipping

Instructions

  • Mix all ingredients, except buffalo sauce, in a large mixing bowl.
  • Combine well.
  • Roll into 1 and 1/2 inch balls with your hands. Make 16 meatballs.
  • Place on a greased cooking sheet.
  • Bake at 400 degrees for 20 minutes.
  • Remove from cookie sheet and place in a skillet on medium heat.
  • Add in buffalo sauce and stir until well coated and warm.
  • Remove from heat.
  • Serve and enjoy!

Notes

WW PersonalPoints™: Click here to track this recipe in the WW app.
If using Frank's Hot sauce (zero point hot sauce), this recipe is:
MyWW Green - 1 point
MyWW Blue - 0 points
My WW Purple - 0 points 

Nutrition

Calories: 83kcal | Carbohydrates: 2g | Protein: 14g | Fat: 2g | Saturated Fat: 1g | Cholesterol: 52mg | Sodium: 1495mg | Potassium: 200mg | Fiber: 1g | Sugar: 1g | Vitamin A: 120IU | Vitamin C: 1.4mg | Calcium: 12mg | Iron: 0.7mg