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4.41
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2 Ingredient Pumpkin Gingerbread (by Zack)
This healthier Pumpkin Gingerbread is super easy, moist, and delicious. It's low in fat and calories, and also low in WW points.
Prep Time
5
minutes
mins
Cook Time
30
minutes
mins
Total Time
35
minutes
mins
Course:
Dessert
Cuisine:
America
Keyword:
Weight Watchers
Servings:
8
Calories:
249
kcal
Author:
www.theholymess.com
Ingredients
1
box
Gingerbread cake mix
14
oz
pumpkin
canned, NOT pumpkin pie mix.
Instructions
Combine ingredients.
Pour into greased pie dish or 8x8 cake pan.
Bake at 350 for 30 minutes or until knife inserted in center comes out clean.
Option: Serve with whipped topping or ice cream.
Notes
WW Points:
Click here to track this recipe in the WW app.
This recipe is 11 points per serving for WW 2023. Reduce the points further by cutting it into more slices.
Nutrition
Serving:
8
g
|
Calories:
249
kcal
|
Carbohydrates:
44
g
|
Protein:
4
g
|
Fat:
9
g
|
Saturated Fat:
2
g
|
Sodium:
448
mg
|
Potassium:
288
mg
|
Fiber:
3
g
|
Sugar:
22
g
|
Vitamin A:
8273
IU
|
Vitamin C:
2
mg
|
Calcium:
95
mg
|
Iron:
3
mg