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Air Fryer Hard Boiled Eggs
Servings:
4
Calories:
63
kcal
Author:
www.theholymess.com
Equipment
Air Fryer
Ingredients
4
Egg
Instructions
Gently place the eggs into your air fryer basket and place the basket into the COLD air fryer. Be sure there is adequate space between eggs.
Set the air fryer to 250 degrees for 16 minutes.
When the eggs are almost ready, prepare an ice water bath.
Using silicone tongs, transfer the eggs from the air fryer basket to the ice water bath.
Allow the eggs to cool in the water for 10 minutes before peeling or storing.
Note: If your air fryer was not recently cleaned, you might notice brown spots on your eggs after cooking. They are still edible.
Notes
MyWW Purple 0 points, MyWW Blue 0 points, MyWW Green 2 points per serving.
Nutrition
Calories:
63
kcal
|
Carbohydrates:
1
g
|
Protein:
6
g
|
Fat:
4
g
|
Saturated Fat:
1
g
|
Cholesterol:
164
mg
|
Sodium:
62
mg
|
Potassium:
61
mg
|
Sugar:
1
g
|
Vitamin A:
238
IU
|
Calcium:
25
mg
|
Iron:
1
mg