Weight Watchers Cheesecake
A delicious dessert that is creamy and delicious without extra fat and calories. Try the plain basic recipe or mix it up with flavors like chocolate. Top with strawberries or whipped topping for a special treat.
Calories: 55kcal
Servings:
Ingredients
- 3 eggs
- 3 Tbsp Splenda, Stevia, or Monk Fruit powder optional
- 1 Tbsp vanilla extract
- 3 cups plain, non-fat Greek yogurt 1 large carton
- 1 box sugar-free pudding mix cheesecake or vanilla flavor, regular size (not the larger box)
Instructions
- Pre-heat oven to 350℉ degrees. Spray pie dish with cooking spray and set aside.
- In a large mixing bowl, add eggs, vanilla, and sweetener and beat with electric mixer until blended.
- Add yogurt and pudding mix and beat until creamy and smooth.
- Pour mixture into prepared pie dish.
- Bake for 30 minutes or until firm throughout and set in the middle. This might take longer in your oven. The middle can be a bit jiggly but it should be set throughout. If it becomes too brown, cover lightly with foil.
- Allow to cool. Then cover with plastic wrap and place in the fridge for at least 3 hours or overnight.
WW Information
Click for your WW Points directly in the app: WW Cheesecake Points This cheesecake is 1 point per slice or 5 points for the whole cheesecake.
WW Program 2025
The WW program updated for 2025. Use the "Add recipe from the web" feature if needed for points. -Sara
Click here for the FREE 3 Day Meal Plan featured in Woman's World magazine.
Nutrition
Calories: 55 kcalCarbohydrates: 4 gProtein: 8 gFat: 0.3 gSaturated Fat: 0.1 gPolyunsaturated Fat: 0.02 gMonounsaturated Fat: 0.05 gTrans Fat: 0.01 gCholesterol: 5 mgSodium: 33 mgPotassium: 109 mgSugar: 4 gVitamin A: 5 IUCalcium: 84 mgIron: 0.1 mg
