White Chocolate Candy Cane Oreo Pops Recipe
Make these white chocolate candy cane oreo pops as a fun family activity or bring to your next party.
Calories: 97kcal
Servings:
Ingredients
- 1/2 cup Wilton white chocolate melts
- 6 Oreo cookies double stuff
- 3 Candy canes crushed
- 6 lollipop sticks
Instructions
- Insert a lollipop stick into the double stuff Oreo.
- Put candy canes into a ziploc bag and crush with a rolling pin or the bottom of a glass cup. Place the crushed candy canes into a wide bowl.
- Melt the white candy melts in microwave or with Wilton Melting Pot.
- Dip the Oreos into the white chocolate and then immediately into the crushed candy canes.
- Set aside on parchment paper to harden.
Nutrition
Calories: 97 kcalCarbohydrates: 14 gProtein: 1 gFat: 5 gSaturated Fat: 3 gPolyunsaturated Fat: 0.4 gMonounsaturated Fat: 1 gTrans Fat: 0.01 gSodium: 55 mgPotassium: 28 mgFiber: 0.3 gSugar: 10 gVitamin A: 0.2 IUCalcium: 3 mgIron: 1 mg
