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Fried Green Tomato Salad Recipe (Keto!)
This Fried Green Tomato Salad Recipe is Keto and Paleo friendly and amazingly delicious with the flavor of bacon and a crispy coating on the tomatoes.
Prep Time
5
minutes
mins
Cook Time
5
minutes
mins
Total Time
10
minutes
mins
Course:
Salad
Diet:
Low-calorie, Low-Carb, Weight Watchers
Cooking Method:
Stovetop
Calories:
186
kcal
Author:
theholymess.com
Servings:
4
Ingredients
1
large green tomato
1/2
cup
crushed pork rinds
1/4
cup
grated parmesan cheese
1
egg
salt and pepper
Per Salad:
8
cup
Romaine lettuce
12
Cherry tomatoes
1
Cucumber
1/4
cup
diced onion
1/4
cup
Carrots
8
thick slices of bacon
Instructions
Cook bacon on stove top until crispy. Save bacon fat.
Crush pork rinds into a fine powder.
Add Parmesan cheese, salt and pepper to pork rinds.
Slice tomato into 4 large slices.
Crack egg into bowl and whisk with a fork.
Dip the tomato slices into the egg mixture and then into the pork rind mixture.
Add coated tomatoes to the cast iron skillet with bacon fat.
Cook over medium heat for ~2.5 each side depending on the thickness of each slice until golden brown.
Carefully place tomatoes over greens, tomatoes, cucumber, carrots and other salad fixings of your choice.
WW Information
MyWW Blue 10 points per serving, MyWW Green 10 points per serving, MyWW Purple 10 points per serving
Nutrition
Serving:
4
g
Calories:
186
kcal
Carbohydrates:
11
g
Protein:
14
g
Fat:
10
g
Saturated Fat:
4
g
Cholesterol:
65
mg
Sodium:
475
mg
Potassium:
644
mg
Fiber:
4
g
Sugar:
6
g
Vitamin A:
10138
IU
Vitamin C:
26
mg
Calcium:
129
mg
Iron:
2
mg