Cherry Almond Parfait Shots is one of the most simple shot-glass desserts to make, and pretty to present. The almond flavor wasn’t especially strong. Next time I would add a few extra drops of almond extract, a few chopped almonds on top, or both. If you prefer a more mild flavor, keep the recipe as-is.
We served these at our recent graduation and confirmation Shot Glass Mini-Servings party.
We filled a gallon Ziploc bag with the pudding, let it set for about 30 minutes, then snipped a corner and piped it into the shot glasses.
Cherry Almond Parfait Shot Glasses
Ingredients
- 1 small box vanilla pudding mix
- Cold milk for pudding
- 1 can cherry pie filling
- 1/4 teaspoon almond extract
- 1/2 cup graham cracker crumbs for garnish
Instructions
- Prepare the pudding according to the directions on the box. Let the pudding thicken just slightly in the refrigerator. In a separate bowl, combine the cherry pie filling and the almond extract. Fill each shot glass with a layer of pudding and a layer of the cherry mixture. Before serving, top with graham cracker crumbs.
WW Program 2025
The WW program updated for 2025. Use the "Add recipe from the web" feature if needed for points. -Sara
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Check out the other Shot Glass recipes we made for the party: Coconut Milk Panna Cotta Pomegranate Shots, Chocolate Raspberry Ganache Shots, Caprese Skewer Appetizer Shots.
ย I’m Bekah. I’m Sara’s daughter, and I’m in culinary school studying to be a sous chef. I’ll be sharing my favorite recipes on the blog with you.
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