2 Ingredient Pumpkin Gingerbread {by Zack}

With just two ingredients, it’s one of the simplest recipes you will find, plus it’s low-fat, low in calories and WW points, and super yummy.

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Pumpkin Gingerbread by Zack is a perfect recipe for your holiday season. With just two ingredients, it’s one of the most simple recipes you will ever come across, plus it’s low-fat, low in calories, and super yummy. This cake is great for Christmas, Thanksgiving, and Fall and is low in calories and WW points.

Pumpkin Gingerbread by Zack

The pumpkin makes this really moist, and the mix has a great combination of gingerbread flavors.

This recipe makes 8 generous servings. I recommend serving with a dollop of fat free cool whip.

Zack eats a low protein diet for his metabolic condition, GA1, and this fits with his diet, too.

Updated February 2023 for Weight Watchers Points.

How to Make 2 Ingredient Pumpkin Gingerbread

Here are the steps to make this healthier gingerbread recipe.

You’ll only need 1 can of pumpkin (not pie mix – pumpkin should be the only ingredient) and 1 box of gingerbread mix.

This recipe is great for kids to make since it’s so easy.

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4.41 from 5 votes

2 Ingredient Pumpkin Gingerbread (by Zack)

With just two ingredients, it’s one of the simplest recipes you will find, plus it’s low-fat, low in calories and WW points, and super yummy.

Prep Time5 minutes mins

Cook Time30 minutes mins

Total Time35 minutes mins

Course: Dessert

Diet: Dairy-Free, Low-calorie, Low-Carb, Vegetarian/Meatless, Weight Watchers

Cooking Method: Oven

Servings: 8

Calories: 249kcal

Author: www.theholymess.com

Ingredients

• 1 box Gingerbread cake mix
• 14 oz pumpkin canned, NOT pumpkin pie mix.

Instructions

• Combine ingredients.
• Pour into greased pie dish or 8×8 cake pan.
• Bake at 350 for 30 minutes or until knife inserted in center comes out clean.
• Option: Serve with whipped topping or ice cream.

WW Information

WW Points: Click here to track this recipe in the WW app.

This recipe is 11 points per serving for WW 2023. Reduce the points further by cutting it into more slices.

Notes

WW Points: Click here to track this recipe in the WW app.

This recipe is 11 points per serving for WW 2023. Reduce the points further by cutting it into more slices.

Nutrition

Serving: 8g | Calories: 249kcal | Carbohydrates: 44g | Protein: 4g | Fat: 9g | Saturated Fat: 2g | Sodium: 448mg | Potassium: 288mg | Fiber: 3g | Sugar: 22g | Vitamin A: 8273IU | Vitamin C: 2mg | Calcium: 95mg | Iron: 3mg

The Points value of these recipes was calculated by this website and is provided for informational purposes only. This is not an endorsement, sponsorship or approval of this website or its recipes by WW International, Inc.

While it tastes great plain, I like this served with light whipped topping or light vanilla ice cream. This can also be made into cupcakes.