Are you looking for a delicious healthier dessert that won’t set you back on points? This Weight Watchers Low Point Apple Crisp Recipe is easy to make, low in points, and tastes amazing.

Top with light whipped topping or ice cream and your family will never know they are eating a lighter dessert.
Updated December 2022.
Weight Watchers Points: Click here to track this recipe in the WW app.
MyWW Blue 2 points, MyWW Green 2 points, MyWW Purple 2 points per serving.
Weight Watchers Dessert Recipes
As a WW Lifetime member who is maintaining a 110+ pound weight loss, I’m always on the lookout for healthy, easy dessert recipes that are low in Weight Watchers points.
One of my favorite things about this recipe is the generous serving size. This dessert is bakes in an 8×8 pan and each serving is 1/4 of the pan.
Yes, you get all of that delicious goodness for just a few points. (I don’t know about you, but I get tired of wimpy dessert recipes that are high in points for just a few bites! No worries of that happening with this recipe.)
Plus, this apple crisp made with instant oatmeal is quick and easy to put together because it calls for packets of oatmeal.
The original recipe calls for Weight Watchers oatmeal packets but you can use another brand as long as they are low-sugar or weight-control. A variety of oatmeal flavors work too, like maple brown sugar, cinnamon sugar, or cinnamon roll flavored oatmeal, so feel free to use what your store has available.
Weight Watchers Low Point Apple Crisp Recipe
This delicious apple crisp is quick and easy to make. Top with a dollop of Cool Whip Light or Halo Top vanilla ice cream for a special treat.

This recipe calls for basic ingredients you probably have on hand. Use low-sugar oatmeal, Weight Watchers brand or another that is lower in calories and sugar.

Slice your apples. You can remove the skin or leave it on, based on what you and your family prefer.
Cut apples and place in greased baking dish. We left the apple skins on but you can remove them depending on your preference.

The oatmeal gives this dessert that wonderful crispy top, yet remains low in Weight Watchers points.

Pour 8oz of Diet Sprite or Diet 7up over apples and oatmeal and spray with I Can’t Believe It’s Not Butter or cooking spray. Bake in 350 degree oven for 20-25 minutes. Finally, you can carefully broil the top to crisp the oatmeal.

So yummy – especially fresh from the oven.

Enjoy this delicious treat – guilt free. One of the best parts of this recipe is that 1/4 of the recipe is one serving!
WW Apple Crisp
Ingredients
- 5 apples medium
- 2.5 oz Lower Sugar Quakers Instant Oatmeal Cinnamon or Maple Brown Sugar
- 8 oz. Diet lemon lime soda
- 1 tsp brown sugar
- 5 sprays I Can’t Believe It’s Not Butter or butter-flavored cooking spray
Instructions
- Preheat oven to 350 degrees.
- Cut apples into chunks (peeled or unpeeled as per your preference).
- Place apples in a lightly greased 8×8 baking pan.
- Sprinkle both oatmeal packets evenly over apples, covering all areas.
- Pour Diet Sprite over apples and dry oatmeal.
- Sprinkle brown sugar over.
- Spray with I Can’t Believe It’s Not Butter.
- Bake for 20-25 minutes. Crisp will bubble and oatmeal will have a toasted look.
- Cut into 4 servings. Optional: Top with Fat Free Reddi Whip or Fat Free Cool Whip (additional points)
Notes
Nutrition
The Weight Watchers Points value of these recipes was calculated by this web site and is provided for informational purposes only. This is not an endorsement, sponsorship or approval of this web site or its recipes by WW International, Inc.
Is Apple Crisp the same as apple crumble?
Apple crisp is a dessert made with a topping of a mixture of oats and brown sugar. An Apple crumble is a dessert of baked chopped apples topped with a crisp streusel crust. While the two desserts are similar, there are slight differences.
Should you refrigerate apple crisp?
The recipe should be refrigerated. Cover with plastic wrap and store for up to 3 days.
Can you reheat apple crisp?
To reheat, place leftovers in the oven at 350 degrees for 15 minutes. Or, microwave single servings for 30-40 seconds at a time until warmed through.
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